<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">OJSS</journal-id><journal-title-group><journal-title>Open Journal of Soil Science</journal-title></journal-title-group><issn pub-type="epub">2162-5360</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/ojss.2022.127014</article-id><article-id pub-id-type="publisher-id">OJSS-118919</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Earth&amp;Environmental Sciences</subject></subj-group></article-categories><title-group><article-title>
 
 
  Effect of Sustainable Land Management Practices on the Soil Erodibility at the Plateau of Abomey (Centre of Benin)
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Kouelo</surname><given-names>Alladassi Félix</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Medezo</surname><given-names>Arnaud</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Akplo</surname><given-names>Tobi Moriaque</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Houenou</surname><given-names>Saïdi</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Avakoudjo</surname><given-names>Julien</given-names></name><xref ref-type="aff" rid="aff2"><sup>2</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Agodo</surname><given-names>Lambert</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Dotonhoue</surname><given-names>Coffi Fulgence Gbèwommindéa</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Sogbegnon</surname><given-names>Ahowanou Roméo</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Amadji</surname><given-names>Firmin</given-names></name><xref ref-type="aff" rid="aff4"><sup>4</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Zoundji</surname><given-names>Mahougnon Carmelle Charlotte</given-names></name><xref ref-type="aff" rid="aff5"><sup>5</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Houngnandan</surname><given-names>Pascal</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Djedje</surname><given-names>Mélanie</given-names></name><xref ref-type="aff" rid="aff3"><sup>3</sup></xref></contrib></contrib-group><aff id="aff4"><addr-line>Sol Consult Africa (SolCA), Abomey, Benin</addr-line></aff><aff id="aff1"><addr-line>Laboratory of Soil Microbiology and Microbial Ecology, Faculty of Agronomic Sciences, University of Abomey-Calavi (LMSEM/FSA/UAC), Abomey-Calavi, Benin</addr-line></aff><aff id="aff3"><addr-line>Soil Protection and Rehabilitation Project to Improve Food Security (ProSOL/GIZ), Parakou, Benin</addr-line></aff><aff id="aff2"><addr-line>Laboratory of Applied Ecology, Faculty of Agronomic Sciences, University of Abomey-Calavi (LEA/FSA/UAC), Abomey-Calavi, Benin</addr-line></aff><aff id="aff5"><addr-line>Laboratory of Plant, Horticultural and Forestry Sciences, National University of Agriculture (LSVHF/UNA), Kétou, Benin</addr-line></aff><pub-date pub-type="epub"><day>15</day><month>07</month><year>2022</year></pub-date><volume>12</volume><issue>07</issue><fpage>323</fpage><lpage>337</lpage><history><date date-type="received"><day>21,</day>	<month>June</month>	<year>2022</year></date><date date-type="rev-recd"><day>26,</day>	<month>July</month>	<year>2022</year>	</date><date date-type="accepted"><day>29,</day>	<month>July</month>	<year>2022</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
  The soils of Benin in general and those of the department of Zou, in particular, are highly degraded. This study aimed to evaluate the effectiveness of sustainable land management practices on soil erodibility in two villages in the Plateau of Abomey. Soil samples were collected on plots under Sustainable Land Management (SLM) measures (direct seeding, maize residue management and soybean-cereal rotation) and on their adjacent control. The soil samples were prepared and analyzed in laboratory to determine variables such as soil permeability, organic matter content, and particle size. Soil erodibility was determined as proposed by Wischmeier &amp; Smith. The effect of SLM practices was significant (0.02) on soil permeability. On plots under SLM measurements, soil permeability is higher with an average of 93.97 mm/h at Folly and 82.43 mm/h at Hanagbo. SLM measurements significantly (0.04) added organic matter to the soil. The average organic matter of the plots under SLM measures in Folly varies from 0.73% to 1.39% while it varies from 0.49% to 0.73% in the control plots. In Hanagbo, the average organic matter of the plots under SLM measures varies from 1.86% to 2.48% against 1.41% to 1.66% for the control plots. Regarding soil erodibility, it was found that the influence of SLM measures is significant in both villages. In villages, direct seeding and maize residue management significantly (0.008) reduced soil erodibility compared to their adjacent controls, while the soybean-cereal rotation measure increased soil erodibility compared to plot witnesses. The average soil erodibility of plots under SLM measures varies by 0.21 t
  &amp;sdot;h/Mj
  &amp;sdot;mm at 0.38 t
  &amp;sdot;h/Mj
  &amp;sdot;mm in the village of Hanagbo and 0.25 t
  &amp;sdot;h/Mj
  &amp;sdot;mm at 0.38 t
  &amp;sdot;h/Mj
  &amp;sdot;mm in the village of Folly. It varies from 0.24 t
  &amp;sdot;h/Mj
  &amp;sdot;mm at 0.28 t
  &amp;sdot;h/Mj
  &amp;sdot;mm for the control plots at Hanagbo and 0.31 t
  &amp;sdot;h/Mj
  &amp;sdot;mm at 0.37 t
  &amp;sdot;h/Mj
  &amp;sdot;mm in Folly. These practices can therefore be used for the sustainable use of agricultural land.
 
</p></abstract><kwd-group><kwd>Water Erosion</kwd><kwd> Cropping Systems</kwd><kwd> Sustainable Land Uses</kwd><kwd> Soil Erodibility</kwd><kwd> Centre of Benin</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>Soil erosion concerns both developed and developing countries and results in an overall average loss of 0.3% of annual crop yield worldwide [<xref ref-type="bibr" rid="scirp.118919-ref1">1</xref>]. More than three quarters of soil erosion is caused by bad management practices in agriculture and livestock production or by conversion of forest to cropland [<xref ref-type="bibr" rid="scirp.118919-ref2">2</xref>]. While water and wind are the main causes of soil erosion, soil losses by water are more serious than those by wind [<xref ref-type="bibr" rid="scirp.118919-ref3">3</xref>]. Africa hosts more than 45% of the total erosion affected people [<xref ref-type="bibr" rid="scirp.118919-ref4">4</xref>] where it affects millions of hectares of soil [<xref ref-type="bibr" rid="scirp.118919-ref5">5</xref>] [<xref ref-type="bibr" rid="scirp.118919-ref6">6</xref>].</p><p>In Benin, soil degradation due to water erosion is a major threat to large agricultural zones [<xref ref-type="bibr" rid="scirp.118919-ref7">7</xref>]. Despite the gently or moderately undulating of Benin [<xref ref-type="bibr" rid="scirp.118919-ref8">8</xref>], these unsustainable agricultural practices combined with high rainfall intensity lead to several forms of erosion [<xref ref-type="bibr" rid="scirp.118919-ref9">9</xref>]. [<xref ref-type="bibr" rid="scirp.118919-ref10">10</xref>] pointed out that the different regions of Benin are sensitive to the energy of wind, rain and runoff. The level of degradation varies among agro-ecological zones. The plateau of Abomey is dominated by ferrallitic soils which are strongly degraded [<xref ref-type="bibr" rid="scirp.118919-ref11">11</xref>]. [<xref ref-type="bibr" rid="scirp.118919-ref12">12</xref>] reported the occurrence of sheet erosion and gully erosion in the plateau of Abomey. [<xref ref-type="bibr" rid="scirp.118919-ref13">13</xref>] and [<xref ref-type="bibr" rid="scirp.118919-ref14">14</xref>] reported averages of 18.82 t·ha<sup>−1</sup>·yr<sup>−1</sup> and 15 t·ha<sup>−1</sup>·yr<sup>−1</sup> respectively in the watersheds of Linsinlin and Zou located in the plateau of Abomey. As a result, crop yields and the sustainability of production systems are compromised exposing populations to food insecurity [<xref ref-type="bibr" rid="scirp.118919-ref15">15</xref>].</p><p>For several decades, sustainable land management has been the subject of research through research and development programs and projects in Benin (PGRN, PGTRN, ProCGRN...). An intercropping program with Leucaena and Cajanus has been initiated but has not been successful in the field [<xref ref-type="bibr" rid="scirp.118919-ref16">16</xref>]. Mucuna was extended in southern Benin in 1990. Rotation techniques based on seed legumes (cowpea, groundnut), cover legumes (Mucuna) and fodder plants (Stylosanthes guianensis) have been tested. Short-term fallowing of Mucuna (7 to 8 months) in rotation or in association with maize cultivation has significantly reduced the risk of runoff and erosion, and has significantly increased soil organic matter and nitrogen content [<xref ref-type="bibr" rid="scirp.118919-ref17">17</xref>]. Significative results in the fight against land degradation have been obtained with Mucuna and other cover crops [<xref ref-type="bibr" rid="scirp.118919-ref17">17</xref>] [<xref ref-type="bibr" rid="scirp.118919-ref18">18</xref>] [<xref ref-type="bibr" rid="scirp.118919-ref19">19</xref>]. These techniques have been adopted very little in the farming environment because of numerous constraints (non-consumption of the seeds of these cover legumes and the difficult management of their residues, etc.). The results of rock phosphate use trials cannot be disseminated due to the lack of an organized source of supply [<xref ref-type="bibr" rid="scirp.118919-ref19">19</xref>]. Since 2015, the Deutsche Gesellschaft f&#252;r Internationale Zusammenarbeit (GIZ) has initiated the project “Soil Rehabilitation and Protection to Improve Food Security” (abbreviated to ProSOL) as part of the special initiative “One World Without Hunger”. Since 2014, the program has been promoting a sustainable approach to land development at the farm level. It places particular emphasis on sustainable land management and climate change adaptation measures (Integrated Soil Fertility Management; Conservation Agriculture; Water and Soil Conservation; Agriculture and Livestock Integration; Agroforestry and Adaptation to Climate Change).</p><p>Water erosion control is a key component of ProSOL and control methods such as no-tillage, maize residue management, and contour tillage were extended to farmers [<xref ref-type="bibr" rid="scirp.118919-ref20">20</xref>] [<xref ref-type="bibr" rid="scirp.118919-ref21">21</xref>]. These efforts have certainly had a positive impact on soil health in the areas where SLM measures have been implemented.</p><p>The primary drivers of water erosion are rainfall intensity, topography, soil properties, vegetation cover, and erosion control practices [<xref ref-type="bibr" rid="scirp.118919-ref22">22</xref>] [<xref ref-type="bibr" rid="scirp.118919-ref23">23</xref>]. Soil properties determine its ability to resist both detachment and transport [<xref ref-type="bibr" rid="scirp.118919-ref24">24</xref>]. Some soils are naturally more resistant to erosion than others. The erodibility of soil depends on its particle size composition, infiltration rate, structural stability and organic matter content [<xref ref-type="bibr" rid="scirp.118919-ref25">25</xref>]. Indeed, clayey soil particles are easier to transport [<xref ref-type="bibr" rid="scirp.118919-ref23">23</xref>]. With a slow infiltration rate will be much more prone to erosion. Likewise, soils with low organic matter content would flak and erode quickly. In addition, the intensity of soil erosion is highly dependent on soil management practices [<xref ref-type="bibr" rid="scirp.118919-ref26">26</xref>]. Thus, good management of soil organic matter, good tillage and conservation tillage practices can reduce soil erosion by water [<xref ref-type="bibr" rid="scirp.118919-ref27">27</xref>] [<xref ref-type="bibr" rid="scirp.118919-ref28">28</xref>]. The objective of this study was to evaluate the effectiveness of some selected sustainable land management practices on soil erodibility in two villages in the Plateau of Abomey.</p></sec><sec id="s2"><title>2. Materials and Methods</title><sec id="s2_1"><title>2.1. Experimental Site</title><p>This work was carried out in two sites (Za-kpota and Djidja) in central Benin (<xref ref-type="fig" rid="fig1">Figure 1</xref>). In Za-kpota, the village of Folly was selected while Hanagbo was selected in Djidja. The soil at Folly is a weakly desaturated ferrallitic soil. The relief is dominated by a uniform plateau bordered by a slight slope towards the bed of the Zou River. Hanagbo is characterized by a leached tropical ferruginous soil. The relief consists of plateaus with depressions, but also granite outcrops (L&#244;, Lalo...) reaching 100 m of altitude. At Folly, the natural vegetation is dominated by Imperata grass (Imperatacylindrica) while at Hanagbo, it is dominated by guinea grass (Panicummaximum Jacq.). In both locations, the climate is a subequatorial climate with two rainy seasons and two dry seasons. The annual rainfall</p><p>in 2020 was on average 1200 mm and the temperature varies from 25˚C to 30˚C [<xref ref-type="bibr" rid="scirp.118919-ref29">29</xref>].</p></sec><sec id="s2_2"><title>2.2. Methods</title><sec id="s2_2_1"><title>2.2.1. Description of the SLM Measures Studied</title><p>The Sustainable Land Management (SLM) practices investigated are Integrated Soil Fertility Management measures (ISFM measures). The studied SLM practices were 1) soybean inoculated in rotation with maize; 2) incorporation of maize residues (Zeamays) at the tillage time and 3) no-tillage. These measures are the most adopted in the study zones. They were identified through an exploratory survey. The sites where the soils were sampled are intervention sites of the ProSOL project. The soil was sampled three years after the adoption of SLM practices.</p><p>In the inoculated in rotation with maize system, maize was growth from April to July and soybean was growth from July to November. The maize was sown at spacing of 0.80 m &#215; 0.40 m and without mineral fertilizer input. Soybean was coated with Bradyrhizobiumjaponicum inoculum and sown at a spacing of 0.15 m &#215; 0.70 m. After the soybean is harvested, the maize is sown either without tillage on the crop residues or following incorporation of the residues by minimum tillage. For the second SLM practices, the residues of maize were buried by ridging or flat plowing. Farmers sow crops such as maize, cowpea and groundnut without mineral fertilizer input. For the no-tillage practices, farmers cleared land at the beginning of the rainy season and residues were spread on the ground or lined up in the furrows. The plots of no-till treatment did not undergo any additional tillage. The seedpots were manually made with the hoe.</p></sec><sec id="s2_2_2"><title>2.2.2. Soil Sampling Design</title><p>The studied sites were selected from the ProSOL project database. The selection criterion was based on the number of farmers that had adopted SLM Using this criterion, the communes of Djidja and Za-kpota were identified. Within each commune, the same criterion was used to select the village with the most SLM adopter. Hanagbo was selected in Djidja while Folly was selected in Za-kpota. In each surveyed village, four SLM farmers were selected for each practice. The studied SLM practices were 1) soybean inoculated in rotation with maize; 2) incorporation of maize residues (Zeamays) at the tillage time and 3) no-tillage. The sampling design was an adjacent control device (<xref ref-type="fig" rid="fig2">Figure 2</xref>). Indeed, next to each SLM plot, an adjacent control plot was selected. This control plot is a plot that has not had any SLM measurements for at least 3 consecutive years.</p><p>In each village, four (4) plots were selected for each SLM practice. On each sampling plot, a square grid of 400 m<sup>2</sup> was installed in the middle of the plot [<xref ref-type="bibr" rid="scirp.118919-ref30">30</xref>]. Soil samples were taken from five different points: in the center and at the four corners of the square grid. Indeed, at each SLM plot, 05 soil samples were collected. The same sampling strategy was used on the control plots. A total of 240 soil samples were collected. Soil samples were collected with a cylindrical auger at 30 cm depth. These samples were carried to the laboratory, air-dried and then sieved with a 2 mm sieve.</p></sec><sec id="s2_2_3"><title>2.2.3. Parameters Studied</title><p>The erodibility factor expresses the soil vulnerability to water erosion. It depends on the physical and chemical properties of the soil [<xref ref-type="bibr" rid="scirp.118919-ref31">31</xref>]. The erodibility was determined by soil unit according to different parameters such as permeability, organic matter and the textural code and the structural code. These parameter differences occur in the original formula of [<xref ref-type="bibr" rid="scirp.118919-ref22">22</xref>] and that of [<xref ref-type="bibr" rid="scirp.118919-ref32">32</xref>]. Soil parameters such as structure, permeability, organic matter content and texture greatly contribute to influencing the soil erodibility [<xref ref-type="bibr" rid="scirp.118919-ref33">33</xref>]. The original formula of [<xref ref-type="bibr" rid="scirp.118919-ref22">22</xref>] and that of [<xref ref-type="bibr" rid="scirp.118919-ref32">32</xref>] were adopted. According to [<xref ref-type="bibr" rid="scirp.118919-ref22">22</xref>], the erodibility of soil factor (K) is expressed by the following relationship:</p><p>K = ( 2.1 ∗ 10 − 4 ∗ ( 12 − a ) M 1.4 + 3.25 ( b − 2 ) + 2.5 ( c − 3 ) ) / 100</p><p>with M = (% fine sand + % silt) * (100 − % clay).; a = organic matter content (%).</p><p>b = soil structure code between 1 and 4; c = soil permeability code between 1 and 6.</p><p>As part of this study, a first estimate of erodibility was made using the formula of [<xref ref-type="bibr" rid="scirp.118919-ref22">22</xref>]. For points where the value of the first estimate is less than 0.2; a second estimate was made as recommended by [<xref ref-type="bibr" rid="scirp.118919-ref32">32</xref>].</p><p>K = 0.091 − 0.34 ∗ k 1 k 2 + 1.79 ∗ ( k 1 k 2 ) 2 + 0.24 ∗ k 1 k 2 ∗ A + 0.033 ∗ ( P − 3 )</p><p>whither</p><p>k 1 = 2.77 ∗ 10 − 5 ∗ M 1.14     et     k 2 = ( 12 − M O ) / 10</p><p>M is the particle size factor; M = (% silt + % very fine sand) (100 − % clay); M.O is the organic matter rate (%).</p><p>The particle size analysis was determined according to the Robinson pipette method [<xref ref-type="bibr" rid="scirp.118919-ref34">34</xref>]. The considered fractions were clay (0 - 2 μm); silt (2 - 50 μm); very fine sand (50 - 100 μm); fine sand (100 - 200 μm) and coarse sand (200 - 2000 μm). The soil organic matter content (%) was determined using the method of [<xref ref-type="bibr" rid="scirp.118919-ref35">35</xref>].</p><p>Water infiltration was measured on the SLM plots and their adjacent control using the method of Porchet. Measurements of the water infiltration in the soil were carried out. A cylindrical hole 6 cm in diameter and 30 cm deep was dug using a probe. After having filled it with water, it was observed that the variation of the level (h<sub>1</sub> and h<sub>2</sub>) of the water as a function of time (t<sub>1</sub> and t<sub>2</sub>).</p><p>The infiltration rate k was calculated by the following formula:</p><p>k ( cm / s ) = r 2 ∗ ( t 2 − t 1 ) ∗ log ( h 2 + r 2 ) / ( h 2 + r 2 )</p><p>with r, the radius of the hole</p><p>The permeability codes (<xref ref-type="table" rid="table1">Table 1</xref>) established by [<xref ref-type="bibr" rid="scirp.118919-ref36">36</xref>] were used.</p></sec><sec id="s2_2_4"><title>2.2.4. Statistical Analysis</title><p>Statistical analyses were performed with SAS 9.4 (SAS Institute 2015). Two rounds of statistical analysis were performed. First, the Student t-test of comparison</p><table-wrap id="table1" ><label><xref ref-type="table" rid="table1">Table 1</xref></label><caption><title> Soil permeability code and class</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Code</th><th align="center" valign="middle" >Class</th><th align="center" valign="middle" >Value</th></tr></thead><tr><td align="center" valign="middle" >1</td><td align="center" valign="middle" >Rapid drainage</td><td align="center" valign="middle" >&gt;60 mm/h</td></tr><tr><td align="center" valign="middle" >2</td><td align="center" valign="middle" >Moderate to rapid drainage</td><td align="center" valign="middle" >20 - 60 mm/h</td></tr><tr><td align="center" valign="middle" >3</td><td align="center" valign="middle" >Moderate drainage</td><td align="center" valign="middle" >5 - 20 mm/h</td></tr><tr><td align="center" valign="middle" >4</td><td align="center" valign="middle" >Slow to moderate drainage</td><td align="center" valign="middle" >2 - 5 mm/h</td></tr><tr><td align="center" valign="middle" >5</td><td align="center" valign="middle" >Slow drainage</td><td align="center" valign="middle" >1 - 2 mm/h</td></tr><tr><td align="center" valign="middle" >6</td><td align="center" valign="middle" >Very slow drainage</td><td align="center" valign="middle" >&lt;1 mm/h</td></tr></tbody></table></table-wrap><p>of two means was used to compare organic matter rates, infiltration rates and erodibility values between the SLM measurements and their respective adjacent controls. In addition, the differences in erodibility between the SLM measurements and their respective adjacent controls were subjected to a one-way analysis of variance following the General Linear Model procedure. The effect tested is that of the SLM measures. Means separation was done using Student-Newman-Keuls test. The significance threshold used was 5%.</p></sec></sec></sec><sec id="s3"><title>3. Results</title><sec id="s3_1"><title>3.1. Soil Texture</title><p>The percentages of clay, silt and sand in the soils under the SLM measurements are summarized in <xref ref-type="table" rid="table2">Table 2</xref>. At both Folly and Hanagbo, the soils had a sandy silty texture for all three measurements studied.</p></sec><sec id="s3_2"><title>3.2. Soil Organic Matter</title><p>The results of the comparative analysis of the organic matter rate of the plots under SLM practices and their control are presented in <xref ref-type="table" rid="table3">Table 3</xref>. In Hanagbo and Folly, the organic matter rate obtained for the soils under the maize residue management measures and direct seeding is significantly (p = 0.04) higher than the rate of organic matter obtained on their respective adjacent controls. In fact, at Folly, maize residue management increased the organic matter rate by 86% compared to its adjacent control, while an increase in the organic matter rate of more than 90% was observed with no-tillage. In Hanagbo, maize residue management and no-tillage increased organic matter content by 54% and 32% compared to their respective adjacent controls (<xref ref-type="table" rid="table3">Table 3</xref>).</p></sec><sec id="s3_3"><title>3.3. Soil Permeability</title><p>In general, the water infiltration is higher in the plots under SLM practices compared to the control plots in the two villages (<xref ref-type="fig" rid="fig3">Figure 3</xref>). The two villages obtained the highest infiltration rate under under the crop residue management practice (111.60 in Folly and 93.30 mm/h in Hanagbo). In Folly, water infiltration into the soil is lower under no-tillage than under soybean-cereal rotation. Same trend is observed in Hanagbo. In other words, water infiltration into the</p><table-wrap id="table2" ><label><xref ref-type="table" rid="table2">Table 2</xref></label><caption><title> Textural composition of soils under SLM measures (mean &#177; standard deviation)</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Villages</th><th align="center" valign="middle" >SLM Practice</th><th align="center" valign="middle" >Clay (%)</th><th align="center" valign="middle" >Silt (%)</th><th align="center" valign="middle" >Sand (%)</th><th align="center" valign="middle" >Texture class*</th></tr></thead><tr><td align="center" valign="middle"  rowspan="3"  >Folly</td><td align="center" valign="middle" >No-tillage</td><td align="center" valign="middle" >5.31 &#177; 2.34</td><td align="center" valign="middle" >10.62 &#177; 3.52</td><td align="center" valign="middle" >84.07 &#177; 19.14</td><td align="center" valign="middle" >Sandy silty</td></tr><tr><td align="center" valign="middle" >Crop residue management</td><td align="center" valign="middle" >4.68 &#177; 1.97</td><td align="center" valign="middle" >10.93 &#177; 3.08</td><td align="center" valign="middle" >84.39 &#177; 24.29</td><td align="center" valign="middle" >Sandy silty</td></tr><tr><td align="center" valign="middle" >Soybean-cereal rotation</td><td align="center" valign="middle" >5.62 &#177; 4.20</td><td align="center" valign="middle" >10 &#177; 1.81</td><td align="center" valign="middle" >84.38 &#177; 24.99</td><td align="center" valign="middle" >Sandy silty</td></tr><tr><td align="center" valign="middle"  rowspan="3"  >Hanagbo</td><td align="center" valign="middle" >No-tillage</td><td align="center" valign="middle" >6.25 &#177; 2.84</td><td align="center" valign="middle" >8.75 &#177; 1.31</td><td align="center" valign="middle" >85 &#177; 6.32</td><td align="center" valign="middle" >Sandy silty</td></tr><tr><td align="center" valign="middle" >Crop residue management</td><td align="center" valign="middle" >6.25 &#177; 2.53</td><td align="center" valign="middle" >8.58 &#177; 2.53</td><td align="center" valign="middle" >85.17 &#177; 8.12</td><td align="center" valign="middle" >Sandy silty</td></tr><tr><td align="center" valign="middle" >Soybean-cereal rotation</td><td align="center" valign="middle" >5.93 &#177; 2.17</td><td align="center" valign="middle" >9.68 &#177; 1.51</td><td align="center" valign="middle" >84.39 &#177; 19.32</td><td align="center" valign="middle" >Sandy silty</td></tr></tbody></table></table-wrap><p>*the system of particle sizes of USDA was used.</p><table-wrap id="table3" ><label><xref ref-type="table" rid="table3">Table 3</xref></label><caption><title> Determination of the rate of organic matter (mean &#177; standard</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >Site</th><th align="center" valign="middle"  rowspan="2"  >SLM Practice</th><th align="center" valign="middle"  colspan="2"  >Organic Matter Content (%)</th><th align="center" valign="middle"  rowspan="2"  >Difference</th><th align="center" valign="middle"  rowspan="2"  >P-value</th></tr></thead><tr><td align="center" valign="middle" >SLM</td><td align="center" valign="middle" >Control</td></tr><tr><td align="center" valign="middle"  rowspan="3"  >Folly</td><td align="center" valign="middle" >No-tillage</td><td align="center" valign="middle" >1.39 &#177; 0.84</td><td align="center" valign="middle" >0.73 &#177; 0.45</td><td align="center" valign="middle" >−0.6598</td><td align="center" valign="middle" >0.0039**</td></tr><tr><td align="center" valign="middle" >Maize residue management</td><td align="center" valign="middle" >0.91 &#177; 0.41</td><td align="center" valign="middle" >0.49 &#177; 0.20</td><td align="center" valign="middle" >−0.4129</td><td align="center" valign="middle" >0.0003**</td></tr><tr><td align="center" valign="middle" >Soybean-cereal rotation</td><td align="center" valign="middle" >0.73 &#177; 0.33</td><td align="center" valign="middle" >0.55 &#177; 0.24</td><td align="center" valign="middle" >−0.1829</td><td align="center" valign="middle" >0.0563<sup>ns</sup></td></tr><tr><td align="center" valign="middle"  rowspan="3"  >Hanagbo</td><td align="center" valign="middle" >No-tillage</td><td align="center" valign="middle" >1.86 &#177; 0.72</td><td align="center" valign="middle" >1.41 &#177; 0.53</td><td align="center" valign="middle" >−0.4402</td><td align="center" valign="middle" >0.0353*</td></tr><tr><td align="center" valign="middle" >Maize residue management</td><td align="center" valign="middle" >2.48 &#177; 0.86</td><td align="center" valign="middle" >1.61&#177; 0.58</td><td align="center" valign="middle" >−0.8652</td><td align="center" valign="middle" >0.0007**</td></tr><tr><td align="center" valign="middle" >Soybean-cereal rotation</td><td align="center" valign="middle" >1.93 &#177; 0.59</td><td align="center" valign="middle" >1.66 &#177; 0.61</td><td align="center" valign="middle" >−0.2613</td><td align="center" valign="middle" >0.1797<sup>ns</sup></td></tr></tbody></table></table-wrap><p>ns: not significant at 5% level; *: significant at 5% level (p &lt; 0.05); **: highly significant at 1% level (p &lt; 0.01); ***: very highly significant at 0.1% level (p &lt; 0.001).</p><p>soil is higher under maize residue management than under soybean-cereal rotation and direct seeding (<xref ref-type="fig" rid="fig2">Figure 2</xref>).</p></sec><sec id="s3_4"><title>3.4. Soil Erodibility</title><p>The SLM practices significantly reduced soil erodibility compared to the control in Hanagbo (<xref ref-type="table" rid="table4">Table 4</xref>). No-tillage, maize residue management and soybean-cereal rotation significantly influenced soil erodibility in Hanagbo village. In Folly, no-tillage significantly influenced soil erodibility, however maize residue management and soybean-cereal rotation did not significantly influence soil erodibility in Folly. The average erodibility is 0.25 t·h/Mj·mm under no-tillage was lower than the average soil erodibility of the control which is 0.31 t·h/Mj·mm.</p></sec><sec id="s3_5"><title>3.5. Adjusted Soil Erodibility</title><p><xref ref-type="table" rid="table5">Table 5</xref> presents the effect of cropping systems on soil erodibility. In Hanagbo, direct seeding and maize residue management significantly decreased soil erodibility compared to their respective adjacent controls, while an opposite effect was observed with the soybean-cereals measure. At Folly, the difference was not significant between the erodibility for the soils under SLM measurements and the erodibility of the soils for the controls. <xref ref-type="table" rid="table6">Table 6</xref> compares the difference the difference in the erodibility value between the plots under SLM practices and their respective controls. It was observed that SLM practices significantly influenced this difference and the highest value was obtained with soybean-cereal rotation measure in Hanagbo.</p><table-wrap id="table4" ><label><xref ref-type="table" rid="table4">Table 4</xref></label><caption><title> Effect of cropping systems on soil erodibility (K (t·h/Mj·mm)</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >Site</th><th align="center" valign="middle"  rowspan="2"  >SLM Practice</th><th align="center" valign="middle"  colspan="2"  >Soil erodibility (t·h/Mj·mm)</th><th align="center" valign="middle"  rowspan="2"  >Difference</th><th align="center" valign="middle"  rowspan="2"  >P-value</th></tr></thead><tr><td align="center" valign="middle" >SLM</td><td align="center" valign="middle" >Control</td></tr><tr><td align="center" valign="middle"  rowspan="3"  >Folly</td><td align="center" valign="middle" >No-tillage</td><td align="center" valign="middle" >0.22 &#177; 0.04</td><td align="center" valign="middle" >0.27 &#177; 0.06</td><td align="center" valign="middle" >−0.0420</td><td align="center" valign="middle" >0.0238*</td></tr><tr><td align="center" valign="middle" >Maize residue management</td><td align="center" valign="middle" >0.21 &#177; 0.02</td><td align="center" valign="middle" >0.24 &#177; 0.03</td><td align="center" valign="middle" >−0.0343</td><td align="center" valign="middle" >0.0005**</td></tr><tr><td align="center" valign="middle" >Soybean-cereal rotation</td><td align="center" valign="middle" >0.35 &#177; 0.02</td><td align="center" valign="middle" >0.25 &#177; 0.05</td><td align="center" valign="middle" >0.0989</td><td align="center" valign="middle" >&lt;0.0001***</td></tr><tr><td align="center" valign="middle"  rowspan="3"  >Hanagbo</td><td align="center" valign="middle" >No-tillage</td><td align="center" valign="middle" >0.25 &#177; 0.08</td><td align="center" valign="middle" >0.31 &#177; 0.08</td><td align="center" valign="middle" >−0.0611</td><td align="center" valign="middle" >0.0253*</td></tr><tr><td align="center" valign="middle" >Maize residue management</td><td align="center" valign="middle" >0.32 &#177; 0.08</td><td align="center" valign="middle" >0.36 &#177; 0.08</td><td align="center" valign="middle" >−0.0316</td><td align="center" valign="middle" >0.2292<sup>ns</sup></td></tr><tr><td align="center" valign="middle" >Soybean-cereal rotation</td><td align="center" valign="middle" >0.36 &#177; 0.08</td><td align="center" valign="middle" >0.33 &#177; 0.10</td><td align="center" valign="middle" >0.0244</td><td align="center" valign="middle" >0.4185<sup>ns</sup></td></tr></tbody></table></table-wrap><p>ns: not significant at 5% level; *: significant at 5% level (p &lt; 0.05); **: highly significant at 1% level (p &lt; 0.01); ***: very highly significant at 0.1% level (p &lt; 0.001).</p><table-wrap id="table5" ><label><xref ref-type="table" rid="table5">Table 5</xref></label><caption><title> Effect of cropping systems on adjusted soil erodibility (K (t·h/Mj·mm)) (mean &#177; standard deviation)</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >Site</th><th align="center" valign="middle"  rowspan="2"  >SLM Practice</th><th align="center" valign="middle"  colspan="2"  >Adjusted soil erodibility (t·h/Mj·mm)</th><th align="center" valign="middle"  rowspan="2"  >Difference</th><th align="center" valign="middle"  rowspan="2"  >P-value</th></tr></thead><tr><td align="center" valign="middle" >SLM</td><td align="center" valign="middle" >Control</td></tr><tr><td align="center" valign="middle"  rowspan="3"  >Folly</td><td align="center" valign="middle" >No-tillage</td><td align="center" valign="middle" >0.25 &#177; 0.04</td><td align="center" valign="middle" >0.28 &#177; 0.06</td><td align="center" valign="middle" >−0.03</td><td align="center" valign="middle" >0.0200*</td></tr><tr><td align="center" valign="middle" >Maize residue management</td><td align="center" valign="middle" >0.23 &#177; 0.02</td><td align="center" valign="middle" >0.27 &#177; 0.03</td><td align="center" valign="middle" >−0.03</td><td align="center" valign="middle" >0.0002**</td></tr><tr><td align="center" valign="middle" >Soybean-cereal rotation</td><td align="center" valign="middle" >0.38 &#177; 0.02</td><td align="center" valign="middle" >0.28 &#177; 0.05</td><td align="center" valign="middle" >0.09</td><td align="center" valign="middle" >&lt;0.0001***</td></tr><tr><td align="center" valign="middle"  rowspan="3"  >Hanagbo</td><td align="center" valign="middle" >No-tillage</td><td align="center" valign="middle" >0.29 &#177; 0.08</td><td align="center" valign="middle" >0.34 &#177; 0.07</td><td align="center" valign="middle" >−0.05</td><td align="center" valign="middle" >0.0525<sup>ns</sup></td></tr><tr><td align="center" valign="middle" >Maize residue management</td><td align="center" valign="middle" >0.35 &#177; 0.08</td><td align="center" valign="middle" >0.35 &#177; 0.08</td><td align="center" valign="middle" >−0.03</td><td align="center" valign="middle" >0.2610<sup>ns</sup></td></tr><tr><td align="center" valign="middle" >Soybean-cereal rotation</td><td align="center" valign="middle" >0.38 &#177; 0.09</td><td align="center" valign="middle" >0.37 &#177; 0.08</td><td align="center" valign="middle" >0.01</td><td align="center" valign="middle" >0.6800<sup>ns</sup></td></tr></tbody></table></table-wrap><p>ns: not significant at 5% level; *: significant at 5% level (p &lt; 0.05); **: highly significant at 1% level (p &lt; 0.01); ***: very highly significant at 0.1% level (p &lt; 0.001).</p><table-wrap id="table6" ><label><xref ref-type="table" rid="table6">Table 6</xref></label><caption><title> Comparison of soil erodibility according to SLM measurements</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Villages</th><th align="center" valign="middle" >Maize residue management</th><th align="center" valign="middle" >Direct seeding</th><th align="center" valign="middle" >Soybean-cereal rotation</th></tr></thead><tr><td align="center" valign="middle" >Folly</td><td align="center" valign="middle" >−0.03 &#177; 0.00 b</td><td align="center" valign="middle" >−0.03 &#177; 0.01 b</td><td align="center" valign="middle" >0.09 &#177; 0.01 a</td></tr><tr><td align="center" valign="middle" >Hanagbo</td><td align="center" valign="middle" >−0.03 &#177; 0.01 b</td><td align="center" valign="middle" >−0.05 &#177; 0.00 b</td><td align="center" valign="middle" >0.01 &#177; 0.01 a</td></tr></tbody></table></table-wrap><p>Values with the same alphabetical letter are not significantly different for the same factor and the same variable.</p></sec></sec><sec id="s4"><title>4. Discussion</title><sec id="s4_1"><title>4.1. Soil Parameters</title><p>The sensitivity of soils to being eroded depends on its intrinsic properties such as organic matter content, permeability, structure and particle size [<xref ref-type="bibr" rid="scirp.118919-ref22">22</xref>]. Our results showed that no-tillage, residue management and soybean-cereal rotation significantly increased the amount of soil organic matter compared to the control plots. This can be explained by the fact that these practices play two main roles: 1) they provide organic matter which is gradually transformed into humus, 2) they minimize the adverse effects of excess water, the main cause of the dispersion of clay and humus. “Organic matter promotes the aggregation of particles between them and the development of biological activity which leads to greater infiltration at the expense of runoff.” [<xref ref-type="bibr" rid="scirp.118919-ref36">36</xref>] Therefore, increased organic matter content influences a decrease in soil erosion [<xref ref-type="bibr" rid="scirp.118919-ref14">14</xref>]. Similar results have been found by several researchers [<xref ref-type="bibr" rid="scirp.118919-ref37">37</xref>] [<xref ref-type="bibr" rid="scirp.118919-ref38">38</xref>] [<xref ref-type="bibr" rid="scirp.118919-ref39">39</xref>] [<xref ref-type="bibr" rid="scirp.118919-ref40">40</xref>]. Organic matter contributes to soil erodibility reduction by increasing its permeability, moisture and improving its structure. As a result, the humus-enhanced structure will reduce the inherent susceptibility of soil particles to being loosened by raindrops and then washed away by moving water.</p><p>A tailings cover protects the soil from degradation caused by the impact of raindrops and increases the structural stability of surface aggregates by increasing the organic matter content. This presence of organic matter maintains or creates a high microporosity from the surface created either by the work tools or by biological activity; porosity ensures effective vertical transfer of [<xref ref-type="bibr" rid="scirp.118919-ref41">41</xref>]. Our results show that all plots under SLM measures evaluated recorded the highest organic matter content, unlike the control plots. This fact highlights the relationship between permeability and organic matter content. These results showed that all the SLM practices evaluated considerably protected the soil and increased its permeability. This reflects higher water retention in the plots under SLM practices compared to the control plots. The high level of permeability observed on the plots under SLM practices would be linked, on the one hand, to the high vegetation cover of these soils. [<xref ref-type="bibr" rid="scirp.118919-ref42">42</xref>] also recognized that reducing tillage combined with the presence of significant plant cover on the surface (or keeping crop residues on the surface) reduces the risk of runoff, and even more the risk of erosion. According to [<xref ref-type="bibr" rid="scirp.118919-ref43">43</xref>], if the soil cover is at ground level (case of mulch and pebble beds), erosion will be reduced to less than 5% of that of a bare plot. Indeed, this cover will dissipate not only the energy of the raindrops, but also the runoff. Cropping systems such as direct seeding, residue management and soybean-cereal rotations are practical tools for reducing runoff.</p></sec><sec id="s4_2"><title>4.2. Soil Erodibility</title><p>Our results showed that the cropping systems significantly influenced the erodibility in Hanagbo. Based on the classification of [<xref ref-type="bibr" rid="scirp.118919-ref44">44</xref>], it appears that plots under SLM practices are moderately sensitive to erosion. On the other hand, the control plots have a high sensitivity. This result could be explained by the particularity presented by the control plots to erosion which present low organic matter contents and high permeability compared to the plots under SLM measures. The values obtained are close to those found by [<xref ref-type="bibr" rid="scirp.118919-ref45">45</xref>]. [<xref ref-type="bibr" rid="scirp.118919-ref45">45</xref>] found K values between 0.10 t·h/Mj·mm and 0.15 t·h/Mj·mm for ferralitic soils and between 0.20 t·h/ Mj·mm and 0.30 t·h/Mj·mm for tropical ferruginous soils. In Folly, no-tillage significantly influenced soil erodibility. Soil erosion reduction effect of no-tillage practice has been documented frequently and is mostly attributed to increased organic carbon content and the retention of crop residues at the soil surface [<xref ref-type="bibr" rid="scirp.118919-ref46">46</xref>]. Appropriate tillage is considered an important management tool to combat water erosion risks, promote in situ water conservation, improve crop yields and stabilize rainfed agricultural systems [<xref ref-type="bibr" rid="scirp.118919-ref6">6</xref>].</p></sec></sec><sec id="s5"><title>5. Conclusion</title><p>This study aimed to evaluate the effect of sustainable land management practices on soil erodibility in two villages in the Plateau of Abomey. Organic matter content varied between 0.69% and 2.05% for the plots under SLM practices and between 0.31% and 0.59% for the control plots. The infiltration rate of the sampled plots is between 67.94 mm/h and 111.60 mm/h for the plots under SLM practices. The control plots have an infiltration rate of between 44.64 mm/h and 75.34 mm/h. Soil erodibility is lower under the SLM plots in both locations and ranged from 0.21 t·h/Mj·mm to 0.7 t·h/Mj·mm. Sustainable Land Management practices such as 1) soybean inoculated in rotation with maize; 2) incorporation of maize residues (Zeamays) at the tillage time and 3) no-tillage can be promoted to reduce soil erosivity on the plateau of Abomey in central Benin.</p></sec><sec id="s6"><title>Acknowledgements</title><p>This work was financially supported by ProSOL/GIZ. We acknowledge and thank the reviewers for their detailed comments that helped us to improve the manuscript.</p></sec><sec id="s7"><title>Conflicts of Interest</title><p>The authors declare no conflicts of interest regarding the publication of this paper.</p></sec><sec id="s8"><title>Cite this paper</title><p>F&#233;lix, K.A., Arnaud, M., Moriaque, A.T., Sa&#239;di, H., Julien, A., Lambert, A., Gb&#232;wommind&#233;a, D.C.F., Rom&#233;o, S.A., Firmin, A., Charlotte, Z.M.C., Pascal, H. and M&#233;lanie, D. (2022) Effect of Sustainable Land Management Practices on the Soil Erodibility at the Plateau of Abomey (Centre of Benin). Open Journal of Soil Science, 12, 323-337. https://doi.org/10.4236/ojss.2022.127014</p></sec></body><back><ref-list><title>References</title><ref id="scirp.118919-ref1"><label>1</label><mixed-citation publication-type="other" xlink:type="simple">FAO (2015) State of the World’s Soil Resources—Technical Summary Food and Agriculture Organization of the United Nations and Intergovernmental Technical Group on Soils. Rome, 92.</mixed-citation></ref><ref id="scirp.118919-ref2"><label>2</label><mixed-citation publication-type="other" xlink:type="simple">Pimentel, D. (2006) Soil Erosion: A Food and Environmental Threat. Environment, Development and Sustainability, 8, 119-137.  
https://doi.org/10.1007/s10668-005-1262-8</mixed-citation></ref><ref id="scirp.118919-ref3"><label>3</label><mixed-citation publication-type="other" xlink:type="simple">Lal, R. (2000) Physical Management of Soils of the Tropics: Priorities for the 21st Century. Soil Science, 165, 191-207.  
https://doi.org/10.1097/00010694-200003000-00002</mixed-citation></ref><ref id="scirp.118919-ref4"><label>4</label><mixed-citation publication-type="other" xlink:type="simple">Assefa, D.Z. (2009) Assessment of Upland Erosion Processes and Farmer’s Perception of Land Conservation in Debre-Mewi Watershed, near Lake Tana Ethiopia. Thesis of Cornell University, Ithaca, 90 p.</mixed-citation></ref><ref id="scirp.118919-ref5"><label>5</label><mixed-citation publication-type="other" xlink:type="simple">Bashagaluke, J.B., Logah, V., Opoku, A., Sarkodie-Addo, J. and Quansah, C. (2018) Soil Nutrient Loss through Erosion: Impact of Different Cropping Systems and Soil Amendments in Ghana. PLOS ONE, 13, e0208250.  
https://doi.org/10.1371/journal.pone.0208250</mixed-citation></ref><ref id="scirp.118919-ref6"><label>6</label><mixed-citation publication-type="other" xlink:type="simple">Akplo, T.M., Kouelo Alladassi, F., Zoundji, M.C.C., Avakoudjo, J., Houngnandan, P., Dagbénonbakin, D.G., Saidou, A., Benmansour, M., Fulajtar, E., Amadji, G.L., Azontondé, H.A., Assogbadjo, A.E. and Kakai, R.G. (2022) Impact of Conservation Tillage on Runoff, Soil Loss and Soil Properties on Acrisols and Ferralsols in Central Benin. Canadian Journal of Soil Science.  
https://doi.org/10.1139/CJSS-2021-0080</mixed-citation></ref><ref id="scirp.118919-ref7"><label>7</label><mixed-citation publication-type="other" xlink:type="simple">Kouelo, A.F., Houngnandan, P, Azontondé, H.A., Benmansour, M., Rabesiranana, N. and Mabt, L. (2015) Assessment of the Level of Soil Degradation in Three Watersheds Affected by Intensive Farming Practices in Benin. Journal of Experimental Biology and Agri-Cultural Sciences, 3, 529-540.  
https://doi.org/10.18006/2015.3(6).529.540</mixed-citation></ref><ref id="scirp.118919-ref8"><label>8</label><mixed-citation publication-type="other" xlink:type="simple">Adam, S. and Boko, M. (1993) Benin [Le Bénin] Les éditions du Flamboyant. EDICEF, Cotonou, 6.</mixed-citation></ref><ref id="scirp.118919-ref9"><label>9</label><mixed-citation publication-type="other" xlink:type="simple">Hiepe, C. (2008) Soil Degradation by Water Erosion in a Sub-Humid West-African Catchment: A Modelling Approach Considering Land Use and Climate Change in Benin. Thesis Dissertation, Rheinischen Friedrich-Wilhelms-Universitat, Bonn, 335 p.</mixed-citation></ref><ref id="scirp.118919-ref10"><label>10</label><mixed-citation publication-type="other" xlink:type="simple">Barthès, B., Azontonde, A., Boli, B.Z., Prat, C. and Roose, E. (2000) Field-Scale Run-Off and Erosion in Relation to Topsoil Aggregate Stability in Three Tropical Regions (Benin, Cameroon, Mexico). European Journal of Soil Science, 51, 485-495.  
https://doi.org/10.1046/j.1365-2389.2000.00322.x</mixed-citation></ref><ref id="scirp.118919-ref11"><label>11</label><mixed-citation publication-type="other" xlink:type="simple">Azontondé, H.A., Igué, A.M. and Dagbénonbakin, G. (2016) Soil Fertility Map of Benin by Agro-Ecological Zone [La carte de fertilité des sols du Bénin par zone agroécologique du Bénin]. Rapport Final, 139 p.</mixed-citation></ref><ref id="scirp.118919-ref12"><label>12</label><mixed-citation publication-type="other" xlink:type="simple">Floquet, A., Mongbo, R., Aguémon, D., Tohinlo, P., Nansi, J. and Aboki, J. (2006) Runoff Water in Abomey and Bohicon, Nuisance or Opportunity. First Results of Consultations between Local Actors [Les eaux de ruissellement à Abomey et Bohicon, nuisances ou opportunités. Premiers résultats de concertations entre acteurs locaux]. CEBEDES-FIDESPRA, série document de travail Ecocité n°11, 25 p.  
https://www.ecocite.org</mixed-citation></ref><ref id="scirp.118919-ref13"><label>13</label><mixed-citation publication-type="other" xlink:type="simple">Kouelo, A.F. (2016) Effects of Cropping Practices on Soil Degradation in Three Watersheds in Southern Benin [Effets des pratiques culturales sur la dégradation du sol au niveau des trois bassins versants du sud Bénin]. Thèse de Doctorat en Sciences Agronomiques, Universités d’Abomey-Calavi, Bénin, 239 p.</mixed-citation></ref><ref id="scirp.118919-ref14"><label>14</label><mixed-citation publication-type="other" xlink:type="simple">Akplo, T.M., Kouelo Alladassi, F., Houngnandan, P., Saidou, A., Benmansour, M. and Azontondé, H.A. (2020) Mapping the Risk of Soil Erosion Using RUSLE, GIS and Remote Sensing: A Case Study of Zou Watershed in Central Benin. Moroccan Journal of Agricultural Sciences, 1, 281-290.</mixed-citation></ref><ref id="scirp.118919-ref15"><label>15</label><mixed-citation publication-type="other" xlink:type="simple">Egah, J., Baco, M.N., Lokossou, R.S., Moutouama, F.T., Akponikpè, P.B.I., Fatondji, D., Djènontin, A.J., Tossou, C.R. and Sokpon, N. (2014) Economic Impact of Exogenous Water and Soil Conservation Techniques in Benin. Bulletin de la Recherche Agronomique du Bénin (BRAB), 75, 57.</mixed-citation></ref><ref id="scirp.118919-ref16"><label>16</label><mixed-citation publication-type="other" xlink:type="simple">Douthwaite, B., Manyong, V.M., Keatinge, J.D.H. and Chianu, J. (2002) The Adoption of Alley Farming and Mucuna: Lesson for Research, Development and Extension. Agroforestry Systems, 56, 193-202. https://doi.org/10.1023/A:1021319028117</mixed-citation></ref><ref id="scirp.118919-ref17"><label>17</label><mixed-citation publication-type="other" xlink:type="simple">Azontondé, H.A. (1993) Degradation and Restoration of Bar Land (Ferralitic Soils with Low Desaturation and Sandy Clay) in Benin. Cahiers Orstom, série Pédologie, 28, 217-226.</mixed-citation></ref><ref id="scirp.118919-ref18"><label>18</label><mixed-citation publication-type="other" xlink:type="simple">Hougnandan, P. (2000) Efficiency of the Use of Organic and Inorganic Nutrients in Maize-Based Cropping Systems in Benin. PhD Thesis, Universiteit Gent, Belgium, 196 p.</mixed-citation></ref><ref id="scirp.118919-ref19"><label>19</label><mixed-citation publication-type="other" xlink:type="simple">Amadji, F., Adjé, T.I., Maliki, R. and Téblékou, K. (2004) Technical Report of Research and Development Activities. Campagne 2003-2004. R-D Centre/INRABPADSE Savè, Bénin, 86 p.</mixed-citation></ref><ref id="scirp.118919-ref20"><label>20</label><mixed-citation publication-type="other" xlink:type="simple">Igue, A.M., Oussou, B., Adoko, F., Ouorou Barre, I. and Djedje M. (2018) Dégradation chimiques des terres dans dix-sept communes des départements du Zou, des Collines, du Borgou et de l’Alibori. Acte des résumés du premier Atelier Scientifique de la Journée Mondiale des Sols, 18-19.</mixed-citation></ref><ref id="scirp.118919-ref21"><label>21</label><mixed-citation publication-type="other" xlink:type="simple">Akplo, T., Dan, B., Houessou, L., Houinato, M. and Sinsin, A. (2019) Typologie et structure des systèmes agroforestiers dans la commune de Djidja Bénin. Revue Internationale des SciencesAppliquées, 1, 29-39.</mixed-citation></ref><ref id="scirp.118919-ref22"><label>22</label><mixed-citation publication-type="other" xlink:type="simple">Wischmeier, W.H. and Smith, D. (1978) Predicting Rainfall Erosion Losses: A Guide to Conservation Planning. Vol. 537, chez Agriculture Hanbook, de USDA, 58 p.</mixed-citation></ref><ref id="scirp.118919-ref23"><label>23</label><mixed-citation publication-type="other" xlink:type="simple">Hiepe, C. (2008) Soil Degradation by Water Erosion in a Sub-Humid West-African Catchment. Doctoral Dissertation, Universitats-und Landesbibliothek, Bonn.</mixed-citation></ref><ref id="scirp.118919-ref24"><label>24</label><mixed-citation publication-type="other" xlink:type="simple">Chen, D., Lan, Z., Hu, S. and Bai, Y. (2015) Effects of Nitrogen Enrichment on Belowground Communities in Grassland: Relative Role of Soil Nitrogen Availability vs. Soil Acidification. Soil Biology and Biochemistry, 89, 99-108.  
https://doi.org/10.1016/j.soilbio.2015.06.028</mixed-citation></ref><ref id="scirp.118919-ref25"><label>25</label><mixed-citation publication-type="other" xlink:type="simple">Lu, D., Li, G., Valladares, G.S. and Batistella, M. (2004) Mapping Soil Erosion Risk in Rondonia, Brazilian Amazonia: Using RUSLE, Remote Sensing and GIS. Land Degradation &amp; Development, 15, 499-512. https://doi.org/10.1002/ldr.634</mixed-citation></ref><ref id="scirp.118919-ref26"><label>26</label><mixed-citation publication-type="other" xlink:type="simple">Renard, K.G., Foster, G.R., Weesies, G.A., McCool, D.K. and Yoder D.C. (1997) Predicting Soil Erosion by Water: A Guide to Conservation Planning with the Revised Universal Soil Loss Equation (RUSLE). US Department of Agriculture Agricultural Handbook No. 703. USDA, Washington DC.</mixed-citation></ref><ref id="scirp.118919-ref27"><label>27</label><mixed-citation publication-type="other" xlink:type="simple">Akplo, T.M., Kouelo Alladassi, F., Houngnandan, P., Benmansour, M., Rabesiranana, N., Mabit, L., Ahoglé Agassin, M.A. and Alohoutadé, F.M. (2017) Effect of Tillage and Mulching on Soil Water Erosion in Linsinlin Watershed, Centre of Benin. Journal of Experimental Biology and Agricultural Sciences, 5, 515-524.  
https://doi.org/10.18006/2017.5(4).515.524</mixed-citation></ref><ref id="scirp.118919-ref28"><label>28</label><mixed-citation publication-type="other" xlink:type="simple">Ouattara, V.T., Konate, Z., Messoum, G.F., Kassin, E.K., Tahi, M.G., Koko, L.A. and Camara, M. (2018) Effects of Organophosphate Fertilization on the Organic Matter and Adsorbent Complex Fertility of a Ferralsol under Cocoa Trees in the Divo Region (Cote d’Ivoire). International Journal of Biological and Chemical Sciences, 12, 2901-2921. https://doi.org/10.4314/ijbcs.v12i6.33</mixed-citation></ref><ref id="scirp.118919-ref29"><label>29</label><mixed-citation publication-type="other" xlink:type="simple">ASECNA (2020) Climatique Data of Bohicon [Données climatiques de la station synoptique de Bohcon (Bénin)].</mixed-citation></ref><ref id="scirp.118919-ref30"><label>30</label><mixed-citation publication-type="other" xlink:type="simple">Ballot, C.S.A., Mawussi, G., Atakpama, W., Moita-Nassy, M., Yangakola, T.M., Zinga, I. and Koffi, A. (2016) Physico-Chemical Characterization of Soils to Improve Cassava (Manihot esculenta Crantz) Productivity in the Damara Region of South-Central Central Africa. Agronomie Africaine, 28, 9-23.</mixed-citation></ref><ref id="scirp.118919-ref31"><label>31</label><mixed-citation publication-type="other" xlink:type="simple">Akplo, T.M., Kouelo Alladassi, F., Houngnandan, P., Saidou, A., Benmansour, M. and Azontondé, H.A. (2020) Mapping the Risk of Soil Erosion Using RUSLE, GIS and Remote Sensing: A Case Study of Zou Watershed in Central Benin. Moroccan Journal of Agricultural Sciences, 1, 281-290.</mixed-citation></ref><ref id="scirp.118919-ref32"><label>32</label><mixed-citation publication-type="other" xlink:type="simple">Foster, G.R, Toy, T.E. and Renard K.G. (2003) Comparison of the USLE, RUSLE 1 and RUSLE 2 for Application in the Highly Disturbed Lands. First Interagency Conference, Benson, 27-30 October 2003, 154-160.</mixed-citation></ref><ref id="scirp.118919-ref33"><label>33</label><mixed-citation publication-type="other" xlink:type="simple">Roose, E. and Sarrailh, J.M. (1990) Erodibility of Some Tropical Soils—Twenty Years of Measurements in Erosion Plots under Natural Rainfall. Pédologie, 25, 7-30.</mixed-citation></ref><ref id="scirp.118919-ref34"><label>34</label><mixed-citation publication-type="other" xlink:type="simple">Day, R.P. (1965) Pipette Method of Particle Size Analysis. In: Methods of Soil Analysis, Agronomy No. 9, ASA, Madison, 553-562.</mixed-citation></ref><ref id="scirp.118919-ref35"><label>35</label><mixed-citation publication-type="other" xlink:type="simple">Walkley, A. and Black, I.A. (1934) An Examination of the Degtjareff Method for Determining Soil Organic Matter and a Proposed Chromic Acid Titration Method. Soil Science, 37, 29-38. https://doi.org/10.1097/00010694-193401000-00003</mixed-citation></ref><ref id="scirp.118919-ref36"><label>36</label><mixed-citation publication-type="other" xlink:type="simple">Mounirou, A. (2012) Study of Runoff and Erosion at Different Spatial Scales in the Tougou Watershed in the Sahelian Zone of Burkina Faso: Quantification and Data Transposition. Thése de doctorat en cotutelle, Université Montpellier II et 2iE, Montpellier et Ouagadougou, Ouagadougou.</mixed-citation></ref><ref id="scirp.118919-ref37"><label>37</label><mixed-citation publication-type="other" xlink:type="simple">Bottinelli, N. (2010) Evolution of the Structure and Permeability of a Soil in No-Till Context Associated with the Contribution of Livestock Effluent: Role of the Umbrian Activity. Thèse doctorale, 165 p.</mixed-citation></ref><ref id="scirp.118919-ref38"><label>38</label><mixed-citation publication-type="other" xlink:type="simple">Tya, T. and Oluwaseye, A. (2015) Evaluation of Soil Erodibility on the Agricultural Soil of the Central Zone of Adamawa State, Nigeria. Swift Journal of Research in Environmental Studies, 1, 14-17.</mixed-citation></ref><ref id="scirp.118919-ref39"><label>39</label><mixed-citation publication-type="other" xlink:type="simple">Aranyos, J.T., Tomócsik, A., Makádi, M., Mészáros, J. and Blaskó, L. (2016) Changes in Physical Properties of Sandy Soil after Long-Term Compost Treatment. International Agrophysics, 30, 269-274. https://doi.org/10.1515/intag-2016-0003</mixed-citation></ref><ref id="scirp.118919-ref40"><label>40</label><mixed-citation publication-type="other" xlink:type="simple">Sun, D., Zhang, W., Lin, Y., Liu, Z., Shen, W., Zhou, L. and Fu, S. (2018) Soil Erosion and Water Retention Varies with Plantation Type and Age. Forest Ecology and Management, 422, 1-10. https://doi.org/10.1016/j.foreco.2018.03.048</mixed-citation></ref><ref id="scirp.118919-ref41"><label>41</label><mixed-citation publication-type="other" xlink:type="simple">Labreuche, J., C., L.S., Castillon, P., Ouvry, J.F., Real, B., Germon, J.C. and Tourdonnet, S. (2007) Evaluation of the Environmental Impacts of No-Till Farming Techniques (TCSL) in France. ADEME-ARVALIS Institut du végétal-INRA-APCA-AREAS-ITB-CETIOMIFVV, Paris, 400.</mixed-citation></ref><ref id="scirp.118919-ref42"><label>42</label><mixed-citation publication-type="other" xlink:type="simple">Heddadj, D., Gascuel-Odoux, C., Cotin, P. and Hamon, Y. (2005) Tillage Method Runoff and Hydrodynamic Properties on an Experimental Set-Up in Western France. étude et gestion des sols, 12, 53-66.</mixed-citation></ref><ref id="scirp.118919-ref43"><label>43</label><mixed-citation publication-type="other" xlink:type="simple">Roose, E. and Barthès, B. (2001) Organic Matter Management for Soil Conservation and Productivity Restoration in Africa: A Contribution from Francophone Research. Nutrient Cycling in Agroecosystems, 61, 159-170.  
https://doi.org/10.1023/A:1013349731671</mixed-citation></ref><ref id="scirp.118919-ref44"><label>44</label><mixed-citation publication-type="other" xlink:type="simple">Bollinne, A. and Rosseau, P. (1978) Soil Erodibility in Middle and Upper Belgium. Bulletin de la Société Géographique de Liège, 14, 127-140.</mixed-citation></ref><ref id="scirp.118919-ref45"><label>45</label><mixed-citation publication-type="other" xlink:type="simple">Roose, E. (1977) Erosion and Runoff in West Africa. Twenty Years of Measurements in Experimental Plots. Travaux et doc., ORSTOM, Paris, 78, 108 p.</mixed-citation></ref><ref id="scirp.118919-ref46"><label>46</label><mixed-citation publication-type="other" xlink:type="simple">Kasper, M., Buchan, G.D., Mentler, A. and Blum, W.E.H. (2009) Influence of Soil Tillage Systems on Aggregate Stability and the Distribution of C and N in Different Aggregate Fractions. Soil and Tillage Research, 105, 192-199.  
https://doi.org/10.1016/j.still.2009.08.002</mixed-citation></ref></ref-list></back></article>