<?xml version="1.0" encoding="UTF-8"?><!DOCTYPE article  PUBLIC "-//NLM//DTD Journal Publishing DTD v3.0 20080202//EN" "http://dtd.nlm.nih.gov/publishing/3.0/journalpublishing3.dtd"><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" dtd-version="3.0" xml:lang="en" article-type="research article"><front><journal-meta><journal-id journal-id-type="publisher-id">JBM</journal-id><journal-title-group><journal-title>Journal of Biosciences and Medicines</journal-title></journal-title-group><issn pub-type="epub">2327-5081</issn><publisher><publisher-name>Scientific Research Publishing</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.4236/jbm.2020.87003</article-id><article-id pub-id-type="publisher-id">JBM-101550</article-id><article-categories><subj-group subj-group-type="heading"><subject>Articles</subject></subj-group><subj-group subj-group-type="Discipline-v2"><subject>Biomedical&amp;Life Sciences</subject></subj-group></article-categories><title-group><article-title>
 
 
  Phytochemical Screening and Acute Toxicity Evaluation of Leaves Extract of Two Fabaceae’s Species: &lt;i&gt;Sesbania pachycarpa&lt;/i&gt; DC. and &lt;i&gt;Indigofera berhautiana&lt;/i&gt; Gillett
 
</article-title></title-group><contrib-group><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Monique</surname><given-names>Brigitte Ouattara</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref><xref ref-type="corresp" rid="cor1"><sup>*</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Jean</surname><given-names>Hubert Bationo</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Martin</surname><given-names>Kiendrebeogo</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib><contrib contrib-type="author" xlink:type="simple"><name name-style="western"><surname>Odile</surname><given-names>Germaine Nacoulma</given-names></name><xref ref-type="aff" rid="aff1"><sup>1</sup></xref></contrib></contrib-group><aff id="aff1"><addr-line>Laboratoire de Biochimie et Chimie Appliquées (LABIOCA) Université Joseph KI-ZERBO, Unité de Formation et de Recherche en Sciences de la Vie et de la Terre, Département de Biochimie-Microbiologie, Ouagadougou, Burkina Faso</addr-line></aff><pub-date pub-type="epub"><day>02</day><month>07</month><year>2020</year></pub-date><volume>08</volume><issue>07</issue><fpage>28</fpage><lpage>34</lpage><history><date date-type="received"><day>12,</day>	<month>May</month>	<year>2020</year></date><date date-type="rev-recd"><day>14,</day>	<month>July</month>	<year>2020</year>	</date><date date-type="accepted"><day>17,</day>	<month>July</month>	<year>2020</year></date></history><permissions><copyright-statement>&#169; Copyright  2014 by authors and Scientific Research Publishing Inc. </copyright-statement><copyright-year>2014</copyright-year><license><license-p>This work is licensed under the Creative Commons Attribution International License (CC BY). http://creativecommons.org/licenses/by/4.0/</license-p></license></permissions><abstract><p>
 
 
  Objective: The aim of this study is to screen chemical composition and to evaluate the acute general toxicity of leaves aqueous extracts from 
  <em>Sesbania pachycarpa</em> DC. (Fabaceae), used in traditional medicine in Burkina Faso to treat malaria, helminthiasis, and aqueous extracts of the leaves from Indigofera berhautiana Gillet (Fabaceae) used to treat hepatitis and typhoid fever. 
  Methods: Aqueous decoction of leaves from 
  <em>Sesbania pachycarpa</em> DC. or 
  <em>Indigofera berhautiana</em> Gillett which are the form of use recommended by traditional health practitioners, were used for tests. Aqueous extracts used to evaluate the acute toxicity, were studied on mice of strain NMRI. For the toxicity study, the doses of the aqueous extracts were respectively 5 mg/kg, 50 mg/kg, 300 mg/kg and 2000 mg/kg of body weight. Phytochemical screening was done to identify the phytochemicals contained in extracts. 
  Results: Aqueous extracts of two species: 
  <em>Sesbania pachycarpa</em> DC., 
  <em>Indigofera berhautiana</em> Gillet were not toxic at the maximum dose of 2000 mg/kg of body weight. Phytochemical screening, showed coumarins, flavonoids, tannins, polyphenols compounds, steroids and/or triterpenes and saponosides in the aqueous extracts of the two species. Alkaloids were identified in 
  <em>Sesbania pachycarpa</em> aqueous extract.
 
</p></abstract><kwd-group><kwd>&lt;i&gt;Sesbania pachycarpa&lt;/i&gt; DC.</kwd><kwd> &lt;i&gt;Indigofera bergautiana&lt;/i&gt; Gillet</kwd><kwd> Aqueous Extracts</kwd><kwd> Acute General Toxicity</kwd><kwd> NMRI Strain</kwd><kwd> Phytochemicals Compounds</kwd></kwd-group></article-meta></front><body><sec id="s1"><title>1. Introduction</title><p>Medicinal plants are widely used in Burkina Faso to treat the most diverse diseases possible. However, very few toxicological studies are conducted around these plants. The most vulnerable people who are sick, and among them children, pregnant women, are exposed to all kinds of plants that are recommended by traditional healers. It is necessary to carry out scientific studies on the plants used, in order to evaluate their toxicity.</p><p>During our ethnobotanical studies in Ouagadougou (Burkina Faso), leaves of Indigofera berhautiana Gillett are used internally to treat jaundice and typhoid fever.</p><p>According to Nacoulma [<xref ref-type="bibr" rid="scirp.101550-ref1">1</xref>], different parts of Sesbania pachycarpa DC., are used for therapeutic purposes. In internal use, the leaves are used to treat malaria, helminthiasis (nematodes), febrile body aches, gastritis. In external use, the leaves are used for the following cases: wounds, varicose ulcers, ear infections, dracunculiasis.</p><p>The antipicultural and toxic activity of Sesbania pachycarpa seeds has been demonstrated by Fafioye [<xref ref-type="bibr" rid="scirp.101550-ref2">2</xref>].</p><p>The biological activities of Sesbania pachycarpa have been described by several authors: antioxidant activity described by Cook et al. [<xref ref-type="bibr" rid="scirp.101550-ref3">3</xref>], Atawodi [<xref ref-type="bibr" rid="scirp.101550-ref4">4</xref>]. Ouattara et al. [<xref ref-type="bibr" rid="scirp.101550-ref5">5</xref>], antibacterial in the preventive treatment of syphilis, bacterial infection caused by Treponema pallidum, described by Berhaut [<xref ref-type="bibr" rid="scirp.101550-ref6">6</xref>], anti-malaria activity, antihypertensive, antibacterial for example against coughs, described by Nadembega et al. [<xref ref-type="bibr" rid="scirp.101550-ref7">7</xref>]. The increase in the use of medicinal plants as therapeutic agents is accompanied by an increased demand for evidence of the safety, efficacy and quality of products. The objectives of this study are to assess the acute toxicity of leaves aqueous extract of Sesbania pachycarpa and Indigofera berhautiana which are medicinal plants widely used in the traditional health system in Burkina Faso.</p></sec><sec id="s2"><title>2. Material and Methods</title><sec id="s2_1"><title>2.1. Plant Material</title><p>The studies were conducted at Ouagadougou’s University Joseph KI-ZERBO, (Burkina Faso), at UFR/SVT, in the Department of Biochemistry-Microbiology, in the Laboratory of Biochemistry and Applied Chemistry, specializing for the study medicinal plants.</p><p>The leaves of Sesbania pachycarpa DC. and Indigofera berhautiana Gillet were harvested in Ouagadougou. The samples were formally identified by botanists from the plant ecology laboratory of Ouagadougou’s University Joseph Ki-Zerbo. After harvest, the samples are dried, protected from light, at room temperature.</p></sec><sec id="s2_2"><title>2.2. Decoction</title><p>The dried leaves are pulverized and sieved. We proceeded with the extraction by decoction of 50 g of powder of Sesbania pachycarpa DC. boiling under reflux in 500 ml of water for one hour, then the mixture was filtered on Wattman paper after cooling. The decoction is lyophilized and kept in a box, for studies.</p></sec><sec id="s2_3"><title>2.3. Assessment of Acute General Toxicity</title><p>The method is that described by Done [<xref ref-type="bibr" rid="scirp.101550-ref8">8</xref>], Lompo et al. [<xref ref-type="bibr" rid="scirp.101550-ref9">9</xref>]. Female NMRI strain mice, 8 to 10 weeks old, weighing between 25 and 35 g were used for the tests.</p><p>Four concentrations of dry extracts diluted in water are prepared: 0.5 mg/ml, 5 mg/ml, 30 mg/ml and 200 mg/ml. Five batches of mice are made as homogeneous as possible including a batch of control mice. The test mice and the control groups of mice are fasted 12 hours before the test. The administration of the extracts is done by gavage according to the doses: 5 mg/kg, 50 mg/kg, 300 mg/kg and 2000 mg/kg to be administered to each mouse.</p><p>The evaluation of the LD<sub>50</sub> (lethal dose) is done between 24 hours and 72 hours in order to draw the dose-mortality regression line. The interpretation of the curve makes it possible to know if the extracts are an extremely toxic substance, a very toxic substance or a weakly toxic substance. The observation of the mice was still done for two weeks, according to current protocols.</p></sec><sec id="s2_4"><title>2.4. Phytochemical Studies</title><p>Methods of Ciulei [<xref ref-type="bibr" rid="scirp.101550-ref10">10</xref>] were used to determine phytochemicals compounds: alkaloids, coumarins, flavonoids, tannins, triterpenes, steroids, saponosides.</p></sec><sec id="s2_5"><title>2.5. Statistical Analyzes</title><p>All experiments are performed in triplicate and the results are expressed in means &#177; standard deviation using Microsft excel 2013.</p></sec></sec><sec id="s3"><title>3. Results and Discussions</title><sec id="s3_1"><title>3.1. General Acute Toxicity for Sesbania pachycarpa DC.</title><p>The results of the toxicity tests for Sesbania pachycarpa DC. are shown in <xref ref-type="table" rid="table1">Table 1</xref>. The results indicate that there were no dead animals in any lot of mice up to a dose of 2000 mg/kg. The mortality rate is therefore 0%. For body weight, controls were increased from 35 g to 36 g, mice receiving 2000 mg/kg aqueous extracts of Sesbania pachycarpa leaves increased from 34 to 36 g in 3 days. This result indicates that the aqueous extracts of Sesbania pachycarpa were not toxic. In the literature, toxicity was observed for Sesbania pachycarpa seeds, studied on fish [<xref ref-type="bibr" rid="scirp.101550-ref2">2</xref>]. This work has even contributed to the search for toxicity in the aqueous extracts of Sesbania pachycarpa leaves used by our populations. At the end of our work, we found no toxicity on mice, with aqueous extracts of leaves.</p></sec><sec id="s3_2"><title>3.2. Acute General Toxicity for Indigofera berhautiana Gillett</title><p>The results of toxicity tests for Indigofera berhautiana are shown in <xref ref-type="table" rid="table2">Table 2</xref> for the two batches of mice: controls and 2000 mg/kg.</p><p>There were no dead animals, which means that the mortality is 0% at the</p><table-wrap id="table1" ><label><xref ref-type="table" rid="table1">Table 1</xref></label><caption><title> Acute toxicity tests performed with aqueous extracts of leaves from Sesbania pachycarpa DC</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >Mice</th><th align="center" valign="middle"  rowspan="2"  >Weight (g)</th><th align="center" valign="middle" >Administered volume (ml)</th><th align="center" valign="middle"  colspan="3"  >Number of dead animals</th><th align="center" valign="middle"  colspan="3"  >Weight (g)</th></tr></thead><tr><td align="center" valign="middle" >Day 0</td><td align="center" valign="middle" >24 H</td><td align="center" valign="middle" >48 H</td><td align="center" valign="middle" >72 H</td><td align="center" valign="middle" >24 H</td><td align="center" valign="middle" >48 H</td><td align="center" valign="middle" >72 H</td></tr><tr><td align="center" valign="middle"  colspan="9"  >Controls mice</td></tr><tr><td align="center" valign="middle" >1</td><td align="center" valign="middle" >34.91</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >35.13</td><td align="center" valign="middle" >36.33</td><td align="center" valign="middle" >36.03</td></tr><tr><td align="center" valign="middle" >2</td><td align="center" valign="middle" >34.77</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >34.55</td><td align="center" valign="middle" >35.28</td><td align="center" valign="middle" >35.77</td></tr><tr><td align="center" valign="middle" >3</td><td align="center" valign="middle" >34.72</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >35.36</td><td align="center" valign="middle" >35.69</td><td align="center" valign="middle" >36.18</td></tr><tr><td align="center" valign="middle" >Average</td><td align="center" valign="middle" >34.80 &#177; 0.10</td><td align="center" valign="middle" ></td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >35.01 &#177; 0.42</td><td align="center" valign="middle" >35.77 &#177; 0.50</td><td align="center" valign="middle" >35.99 &#177; 0.21</td></tr><tr><td align="center" valign="middle"  colspan="9"  >Results for 5 mg/Kg with extracts from S. pachycarpa, (0.5 mg/ml)</td></tr><tr><td align="center" valign="middle" >1</td><td align="center" valign="middle" >33.07</td><td align="center" valign="middle" >0.33</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >34.12</td><td align="center" valign="middle" >34.62</td><td align="center" valign="middle" >34.44</td></tr><tr><td align="center" valign="middle" >2</td><td align="center" valign="middle" >32.02</td><td align="center" valign="middle" >0.32</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >32.34</td><td align="center" valign="middle" >31.48</td><td align="center" valign="middle" >31.85</td></tr><tr><td align="center" valign="middle" >3</td><td align="center" valign="middle" >32.83</td><td align="center" valign="middle" >0.33</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >31.29</td><td align="center" valign="middle" >32.55</td><td align="center" valign="middle" >33.28</td></tr><tr><td align="center" valign="middle" >Average</td><td align="center" valign="middle" >32.64 &#177; 0.55</td><td align="center" valign="middle" ></td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >32.58 &#177; 1.43</td><td align="center" valign="middle" >32.88 &#177; 1.60</td><td align="center" valign="middle" >33.19 &#177;1.30</td></tr><tr><td align="center" valign="middle"  colspan="9"  >Results for 50 mg/Kg with extracts from S. pachycarpa, (5 mg/ml)</td></tr><tr><td align="center" valign="middle" >1</td><td align="center" valign="middle" >34.62</td><td align="center" valign="middle" >0.35</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >35.35</td><td align="center" valign="middle" >36.23</td><td align="center" valign="middle" >35.16</td></tr><tr><td align="center" valign="middle" >2</td><td align="center" valign="middle" >34.81</td><td align="center" valign="middle" >0.35</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >35.94</td><td align="center" valign="middle" >36.04</td><td align="center" valign="middle" >36.99</td></tr><tr><td align="center" valign="middle" >3</td><td align="center" valign="middle" >33.85</td><td align="center" valign="middle" >0.34</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >32.40</td><td align="center" valign="middle" >32.55</td><td align="center" valign="middle" >31.93</td></tr><tr><td align="center" valign="middle" >Average</td><td align="center" valign="middle" >34.43 &#177; 0.51</td><td align="center" valign="middle" ></td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >34.56 &#177; 1.90</td><td align="center" valign="middle" >34.94 &#177; 2.07</td><td align="center" valign="middle" >34.69 &#177; 2.56</td></tr><tr><td align="center" valign="middle"  colspan="9"  >Results for 300 mg/Kg with extracts from S. pachycarpa, (30 mg/ml)</td></tr><tr><td align="center" valign="middle" >1</td><td align="center" valign="middle" >32.46</td><td align="center" valign="middle" >0.33</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >33.00</td><td align="center" valign="middle" >33.42</td><td align="center" valign="middle" >32.85</td></tr><tr><td align="center" valign="middle" >2</td><td align="center" valign="middle" >33.44</td><td align="center" valign="middle" >0.34</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >34.16</td><td align="center" valign="middle" >34.05</td><td align="center" valign="middle" >34.59</td></tr><tr><td align="center" valign="middle" >3</td><td align="center" valign="middle" >34.41</td><td align="center" valign="middle" >0.35</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >34.20</td><td align="center" valign="middle" >32.43</td><td align="center" valign="middle" >33.37</td></tr><tr><td align="center" valign="middle" >Average</td><td align="center" valign="middle" >33.44 &#177; 0.98</td><td align="center" valign="middle" ></td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >33.79 &#177; 0.68</td><td align="center" valign="middle" >33.30 &#177; 0.82</td><td align="center" valign="middle" >33.60 &#177; 0.89</td></tr><tr><td align="center" valign="middle"  colspan="9"  >Results for 2000 mg/Kg with extracts from S. pachycarpa, (200 mg/ml)</td></tr><tr><td align="center" valign="middle" >1</td><td align="center" valign="middle" >33.90</td><td align="center" valign="middle" >0.34</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >34.49</td><td align="center" valign="middle" >35.42</td><td align="center" valign="middle" >35.95</td></tr><tr><td align="center" valign="middle" >2</td><td align="center" valign="middle" >34.36</td><td align="center" valign="middle" >0.35</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >33.63</td><td align="center" valign="middle" >34.03</td><td align="center" valign="middle" >34.67</td></tr><tr><td align="center" valign="middle" >3</td><td align="center" valign="middle" >34.82</td><td align="center" valign="middle" >0.35</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >35.23</td><td align="center" valign="middle" >36.21</td><td align="center" valign="middle" >36.24</td></tr><tr><td align="center" valign="middle" >Average</td><td align="center" valign="middle" >34.36 &#177; 0.46</td><td align="center" valign="middle" ></td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >34.45 &#177; 0.80</td><td align="center" valign="middle" >35.22 &#177; 1.10</td><td align="center" valign="middle" >35.62 &#177; 0.84</td></tr></tbody></table></table-wrap><p>maximum therapeutic doses of 2000 mg/kg.</p><p>Since the mortality rate is 0% at 2000 mg/kg, it can be concluded that the leaf extracts of Indigofera berhautiana were not toxic at the therapeutic doses used. Further studies will determine whether the observed weight loss is related to the condition of certain organs during treatment. We did not find references in the bibliography on the toxicological study of Indigofera berhautiana Gillett to compare our results with the work of other researchers.</p><p>Medicinal plants can be toxic, [<xref ref-type="bibr" rid="scirp.101550-ref11">11</xref>] hence the interest of carrying out toxicity studies.</p><table-wrap id="table2" ><label><xref ref-type="table" rid="table2">Table 2</xref></label><caption><title> Acute toxicity tests performed with aqueous extracts of leaves from Indigofera berhautiana Gillett</title></caption><table><tbody><thead><tr><th align="center" valign="middle"  rowspan="2"  >Mice</th><th align="center" valign="middle"  rowspan="2"  >Weight (g)</th><th align="center" valign="middle" >Administered volume (ml)</th><th align="center" valign="middle"  colspan="3"  >Number of dead animals</th><th align="center" valign="middle"  colspan="3"  >Weight (g)</th></tr></thead><tr><td align="center" valign="middle" >J0</td><td align="center" valign="middle" >24 H</td><td align="center" valign="middle" >48 H</td><td align="center" valign="middle" >72 H</td><td align="center" valign="middle" >24 H</td><td align="center" valign="middle" >48 H</td><td align="center" valign="middle" >72 H</td></tr><tr><td align="center" valign="middle"  colspan="9"  >Controls mice</td></tr><tr><td align="center" valign="middle" >1</td><td align="center" valign="middle" >34.91</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >35.13</td><td align="center" valign="middle" >36.33</td><td align="center" valign="middle" >36.03</td></tr><tr><td align="center" valign="middle" >2</td><td align="center" valign="middle" >34.77</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >34.55</td><td align="center" valign="middle" >35.28</td><td align="center" valign="middle" >35.77</td></tr><tr><td align="center" valign="middle" >3</td><td align="center" valign="middle" >34.72</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >35.36</td><td align="center" valign="middle" >35.69</td><td align="center" valign="middle" >36.18</td></tr><tr><td align="center" valign="middle" >Average</td><td align="center" valign="middle" >34.80 &#177; 0.10</td><td align="center" valign="middle" ></td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >35.01 &#177; 0.42</td><td align="center" valign="middle" >35.77 &#177; 0.50</td><td align="center" valign="middle" >35.99 &#177; 0.21</td></tr><tr><td align="center" valign="middle"  colspan="9"  >Results for 5 mg/Kg with extracts from Indigofera berhautiana, (0.5 mg/ml)</td></tr><tr><td align="center" valign="middle" >1</td><td align="center" valign="middle" >33.43</td><td align="center" valign="middle" >0.33</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >35.8</td><td align="center" valign="middle" >35.59</td><td align="center" valign="middle" >36.99</td></tr><tr><td align="center" valign="middle" >2</td><td align="center" valign="middle" >33.74</td><td align="center" valign="middle" >0.34</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >38.3</td><td align="center" valign="middle" >36.64</td><td align="center" valign="middle" >38.26</td></tr><tr><td align="center" valign="middle" >3</td><td align="center" valign="middle" >35.25</td><td align="center" valign="middle" >0.35</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >37.14</td><td align="center" valign="middle" >37.68</td><td align="center" valign="middle" >38.54</td></tr><tr><td align="center" valign="middle" >Average</td><td align="center" valign="middle" >34.14 &#177; 0.97</td><td align="center" valign="middle" ></td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >37.08 &#177; 1.25</td><td align="center" valign="middle" >36.64 &#177; 1.25</td><td align="center" valign="middle" >37.93 &#177; 0.83</td></tr><tr><td align="center" valign="middle"  colspan="9"  >Results for 50 mg/Kg with extracts from Indigofera berhautiana, (5 mg/ml)</td></tr><tr><td align="center" valign="middle" >1</td><td align="center" valign="middle" >31.49</td><td align="center" valign="middle" >0.32</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >32.65</td><td align="center" valign="middle" >33.7</td><td align="center" valign="middle" >35</td></tr><tr><td align="center" valign="middle" >2</td><td align="center" valign="middle" >34.6</td><td align="center" valign="middle" >0.35</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >35.08</td><td align="center" valign="middle" >35.86</td><td align="center" valign="middle" >37.06</td></tr><tr><td align="center" valign="middle" >3</td><td align="center" valign="middle" >35.57</td><td align="center" valign="middle" >0.36</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >34.93</td><td align="center" valign="middle" >36.93</td><td align="center" valign="middle" >37.73</td></tr><tr><td align="center" valign="middle" >Average</td><td align="center" valign="middle" >33.89 &#177; 2.13</td><td align="center" valign="middle" ></td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >34.22 &#177; 1.36</td><td align="center" valign="middle" >35.50 &#177; 1.65</td><td align="center" valign="middle" >36.60 &#177; 1.44</td></tr><tr><td align="center" valign="middle"  colspan="9"  >Results for 300 mg/Kg with extracts from Indigofera berhautiana, (30 mg/ml)</td></tr><tr><td align="center" valign="middle" >1</td><td align="center" valign="middle" >31.93</td><td align="center" valign="middle" >0.32</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >32.47</td><td align="center" valign="middle" >33.82</td><td align="center" valign="middle" >34.81</td></tr><tr><td align="center" valign="middle" >2</td><td align="center" valign="middle" >34.62</td><td align="center" valign="middle" >0.35</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >34.83</td><td align="center" valign="middle" >36.25</td><td align="center" valign="middle" >36.83</td></tr><tr><td align="center" valign="middle" >3</td><td align="center" valign="middle" >32.35</td><td align="center" valign="middle" >0.32</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >33.87</td><td align="center" valign="middle" >34.34</td><td align="center" valign="middle" >35.75</td></tr><tr><td align="center" valign="middle" >Average</td><td align="center" valign="middle" >32.97 &#177; 1.45</td><td align="center" valign="middle" ></td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >33.72 &#177; 1.19</td><td align="center" valign="middle" >34.80 &#177; 1.28</td><td align="center" valign="middle" >35.80 &#177; 1.01</td></tr><tr><td align="center" valign="middle"  colspan="9"  >Results for 2000 mg/Kg with extracts from Indigofera berhautiana (200 mg/ml)</td></tr><tr><td align="center" valign="middle" >1</td><td align="center" valign="middle" >34.89</td><td align="center" valign="middle" >0.35</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >31.55</td><td align="center" valign="middle" >35.1</td><td align="center" valign="middle" >37.26</td></tr><tr><td align="center" valign="middle" >2</td><td align="center" valign="middle" >33.4</td><td align="center" valign="middle" >0.33</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >29.38</td><td align="center" valign="middle" >33.21</td><td align="center" valign="middle" >37.34</td></tr><tr><td align="center" valign="middle" >3</td><td align="center" valign="middle" >31.77</td><td align="center" valign="middle" >0.32</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >30.83</td><td align="center" valign="middle" >33.43</td><td align="center" valign="middle" >34.8</td></tr><tr><td align="center" valign="middle" >Average</td><td align="center" valign="middle" >33.35 &#177; 1.56</td><td align="center" valign="middle" ></td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >0</td><td align="center" valign="middle" >30.59 &#177; 1.11</td><td align="center" valign="middle" >33.91 &#177; 1.03</td><td align="center" valign="middle" >36.47 &#177; 1.44</td></tr></tbody></table></table-wrap></sec><sec id="s3_3"><title>3.3. Phytochemical Studies</title><p>The phytochemicals identified by the simple characterization tests are shown in <xref ref-type="table" rid="table3">Table 3</xref>. Apart from the alkaloids that we did not find in the aqueous extracts of Indigofera berhautiana leaves, both species contain small amounts of flavonoids, but rather tannins and polyphenols, steroids and triterpenes, saponosides.</p><p>The phytochemicals observed may be responsible for the biological activity of the extracts. Several studies have shown the antimicrobial activity of these phytochemicals [<xref ref-type="bibr" rid="scirp.101550-ref5">5</xref>] [<xref ref-type="bibr" rid="scirp.101550-ref12">12</xref>] [<xref ref-type="bibr" rid="scirp.101550-ref13">13</xref>] [<xref ref-type="bibr" rid="scirp.101550-ref14">14</xref>].</p><p>The identified compounds may be supplemented by subsequent HPLC analyzes, as well as by the determination of the active ingredients responsible for the</p><table-wrap id="table3" ><label><xref ref-type="table" rid="table3">Table 3</xref></label><caption><title> Phytochemicals identified in aqueous extracts of Sesbania pacycarpa DC. and Indigofera berhautiana Gillett leaves</title></caption><table><tbody><thead><tr><th align="center" valign="middle" >Phytochemical compounds</th><th align="center" valign="middle" >Alkaloids</th><th align="center" valign="middle" >Coumarins</th><th align="center" valign="middle" >Flavonoids</th><th align="center" valign="middle" >Tannins and phenolic compounds</th><th align="center" valign="middle" >Saponosides</th><th align="center" valign="middle" >Triterpenes and/or st&#233;ro&#239;ds</th></tr></thead><tr><td align="center" valign="middle" >Sesbania pachycarpa DC.</td><td align="center" valign="middle" >+ + +</td><td align="center" valign="middle" >+++</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >+++</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >+++</td></tr><tr><td align="center" valign="middle" >Indigofera berhautiana Gill.</td><td align="center" valign="middle" >−</td><td align="center" valign="middle" >+++</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >++</td><td align="center" valign="middle" >+</td><td align="center" valign="middle" >+++</td></tr></tbody></table></table-wrap><p>Legend: negative reaction (−), weakly positive reaction (+), moderately positive reaction (++), strongly positive reaction (+++).</p><p>recognized biological activities.</p></sec></sec><sec id="s4"><title>4. Conclusions</title><p>We evaluated the acute general toxicity of two plants from Fabaceae’s family: Sesbania parchycarpa DC. and Indigofera berhautiana Gillett, commonly used in traditional medicine in Burkina Faso.</p><p>According to our studies, leaves aqueous extracts from Sesbania parchycarpa DC. or Indigofera berhautiana Gillett, which are recommended for use by patients, were not toxic in NMRI strain mice, at the dose of 2000 mg/kg of body weight.</p><p>Our studies have shown that the phytochemicals present in Sesbania parchycarpa DC. are: alkaloids, coumarins, flavonoids, tannins and polyphenols, steroids, triterpens and saponosides. Those present in the aqueous extracts of Indigofera berhautiana Gillett leaves are averagely flavonoids, tannins, polyphenols compounds, steroids, triterpens, saponosides.</p></sec><sec id="s5"><title>Acknowledgements</title><p>Authors thank the members of LABIOCA (University Joseph KI ZERBO, Ouagadougou, Burkina Faso).</p><p>Authors thank the members of CRSBAN for bacteria strains.</p><p>Authors thank the members of the laboratory of animal physiology for the work realized in their laboratory and the used mice.</p></sec><sec id="s6"><title>Authors Contributions</title><p>Initiation and elaboration of protocole: OUATTARA Monique Brigitte, M. Kiendrebeogo, O. G. Nacoulma, J. H. Bationo/Tests toxicologiques: OUATTARA Monique Brigitte, J. H. Bationo/Antibacterial, antioxidant and phytochemicals tests: OUATTARA Monique Brigitte.</p></sec><sec id="s7"><title>Conflicts of Interest</title><p>The authors declare no conflicts of interest regarding the publication of this paper.</p></sec><sec id="s8"><title>Cite this paper</title><p>Ouattara, M.B., Bationo, J.H., Kiendrebeogo, M. and Nacoulma, O.G. (2020) Phytochemical Screening and Acute Toxicity Evaluation of Leaves Extract of Two Fabaceae’s Species: Sesbania pachycarpa DC. and Indigofera berhautiana Gillett. Journal of Biosciences and Medicines, 8, 28-34. https://doi.org/10.4236/jbm.2020.87003</p></sec></body><back><ref-list><title>References</title><ref id="scirp.101550-ref1"><label>1</label><mixed-citation publication-type="other" xlink:type="simple">Nacoulma, O.G. (1996) Medicinal Plants and Traditional Medicinal Practices in Burkina Faso: The Case of the Central Plateau. Tome 1 &amp; Tome 2, Thèse Doct. ès Sciences Nat, University of Ouagadougou, Ouagadougou, 242 and 285 p.</mixed-citation></ref><ref id="scirp.101550-ref2"><label>2</label><mixed-citation publication-type="journal" xlink:type="simple"><name name-style="western"><surname>Fafioye</surname><given-names> O.O. </given-names></name>,<etal>et al</etal>. (<year>2005</year>)<article-title>Plants with Piscicidal Activities in Southwestern Nigeria</article-title><source> Turkish Journal of Fisheries and Aquatic Sciences</source><volume> 5</volume>,<fpage> 91</fpage>-<lpage>97</lpage>.<pub-id pub-id-type="doi"></pub-id></mixed-citation></ref><ref id="scirp.101550-ref3"><label>3</label><mixed-citation publication-type="other" xlink:type="simple">Cook, J.A, VanderJagt, D.J., Dasgupta, A., Mounkaila, G., Glew, R.S., Blackwell, W. and Glew, R.H. (1998) Use of the Trolox Assay to Estimate the Antioxidant Content of Seventeen Edible Wild Plants of Niger. Life Sciences, 63, 105-108. https://doi.org/10.1016/S0024-3205(98)00245-8</mixed-citation></ref><ref id="scirp.101550-ref4"><label>4</label><mixed-citation publication-type="journal" xlink:type="simple"><name name-style="western"><surname>Atawodi</surname><given-names> E. </given-names></name>,<etal>et al</etal>. (<year>2005</year>)<article-title>Antioxidant Potential of African Medicinal Plants</article-title><source> Journal of Biotechnology</source><volume> 4</volume>,<fpage> 128</fpage>-<lpage>133</lpage>.<pub-id pub-id-type="doi"></pub-id></mixed-citation></ref><ref id="scirp.101550-ref5"><label>5</label><mixed-citation publication-type="other" xlink:type="simple">Ouattara, M.B., Kiendrébéogo, M., Konaté, K., Compaoré, M., Meda, R.N., Bationo, J.H., Thiombiano, A., Millogo-Rasolodimby, J. and Nacoulma, O.G. (2011) Antibacterial Potential and Antioxidant Activity of Polyphenols of Sesbania pachycarpa. African Journal of Scientific Research, 5, 273-289.</mixed-citation></ref><ref id="scirp.101550-ref6"><label>6</label><mixed-citation publication-type="other" xlink:type="simple">Berhaut, J. (1976) Flore illustrée du Sénégal. Tome 5. Clairafrique éd., Dakar, Sénégal, 58 p.</mixed-citation></ref><ref id="scirp.101550-ref7"><label>7</label><mixed-citation publication-type="other" xlink:type="simple">Nadembega, P., Boussim, I.J., Nikiema, J.B., Poli, F. and Antognoni, F. (2011) Medicinal Plants, Kourittenga Province, Burkina Faso: An Ethnobotanical Study. Journal of Ethnopharmacology, 133, 378-395. https://doi.org/10.1016/j.jep.2010.10.010</mixed-citation></ref><ref id="scirp.101550-ref8"><label>8</label><mixed-citation publication-type="journal" xlink:type="simple"><name name-style="western"><surname>Done</surname><given-names> A.K. </given-names></name>,<etal>et al</etal>. (<year>1980</year>)<article-title>Etudes de toxicité, quelques données fondamentales</article-title><source> Tempo Medical Afrique</source><volume> 7</volume>,<fpage> 39</fpage>-<lpage>40</lpage>.<pub-id pub-id-type="doi"></pub-id></mixed-citation></ref><ref id="scirp.101550-ref9"><label>9</label><mixed-citation publication-type="other" xlink:type="simple">Lompo, M., Ouedraogo, S., Guissou, I.P. and Potchoo, Y. (1998) Evaluation de la toxicité générale aigue de “Faca” antidrépanocytaire. Pharm. Med. Trad. Afr., 10, 55-62.</mixed-citation></ref><ref id="scirp.101550-ref10"><label>10</label><mixed-citation publication-type="book" xlink:type="simple">Ciulei, I. (1982) Practical Manuals on the Industrial Utilization of Chemical and Aromatic Plants. Methodology for Analysis of Vegetable Drugs Ed. Ministry of Chemical Industry, Bucharest, 67 p.</mixed-citation></ref><ref id="scirp.101550-ref11"><label>11</label><mixed-citation publication-type="other" xlink:type="simple">Najem, M., Belaidi, R., Harouak, H., Bouiamrine, E.H., Ibijbijen, J. and Nassiri, L. (2018) Occurrence de plantes toxiques en phytothérapie traditionnelle dans la région du Moyen Atlas central Maroc. Journal of Animal &amp; Plant Sciences, 35, 5651-5673.</mixed-citation></ref><ref id="scirp.101550-ref12"><label>12</label><mixed-citation publication-type="other" xlink:type="simple">Orhan, D.D., Ozcelik, B., Ozgen, S. and Ergun, F. (2010) Antibacterial, Antifungal, and Antiviral Activities of Some Flavonoids. Microbiological Research, 165, 496-504. https://doi.org/10.1016/j.micres.2009.09.002</mixed-citation></ref><ref id="scirp.101550-ref13"><label>13</label><mixed-citation publication-type="other" xlink:type="simple">Shan, B., Cai, Y.Z., Brooks, J.D. and Corke, H. (2007) The in vitro Antibacterial Activity of Dieterary Spice an Medicinal Herb Extracts. International Journal of Food Microbiology, 117, 112-119. https://doi.org/10.1016/j.ijfoodmicro.2007.03.003</mixed-citation></ref><ref id="scirp.101550-ref14"><label>14</label><mixed-citation publication-type="other" xlink:type="simple">Damintoti, K., Dicko, M., Mamoudou, H., Simpore, J. and Traoré, A.S. (2005) Antioxiant and Antibaterial Activities of Polyphenols from Ethnomedicinal Plants of Burkina Faso. African Journal of Biotechnology, 4, 823-828.</mixed-citation></ref></ref-list></back></article>